Tigernut Protein Energy Balls

ingredients

• 1/2 cup strp’d tigernut flour

• 1/4 cup coconut oil

• 3 pitted medjool dates

• 2-3 tablespoons raw cacao powder

• 1 tablespoon collagen or hemp protein powder

• A splash of water or plant-based milk of choice

instructions

1. Place all ingredients into a blender/food processor and blitz until you get a thick mixture

2. Spoon the mixture into a bowl and roll into small balls

3. Roll the balls in a light dusting of cacao powder if you want an even more intense chocolate flavour

4. Line a baking tray or dish with parchment paper and place balls on to it

5. Chill in freezer to set for approx 15 minutes