Grain-free Chocolate Granola

ingredients

• 1 cup strp’d tigernut flakes

• 1 cup coconut flakes

• 1/4 cup avocado oil

• 1/4 cup maple syrup

• 1 teaspoon vanilla bean powder or vanilla extract

• 1 tablespoon cocoa powder

instructions

1. Preheat oven to 135 degrees C and place a lined baking sheet on the middle baking rack in the oven

2. Mix all ingredients in a large bowl, then evenly spread onto the baking sheet

3. Bake for 35-40 minutes, stirring every 15 minutes or so. Chck the granola at 35 to make sure it isn’t burning. It will dry more as it cools

4. Store in an airtight container

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